{"id":1340,"date":"2026-08-19T08:03:12","date_gmt":"2026-08-19T08:03:12","guid":{"rendered":"https:\/\/flavorguide.delicedcook.com\/?p=1340"},"modified":"2026-08-19T08:03:12","modified_gmt":"2026-08-19T08:03:12","slug":"sweet-heat-honey-pickled-garlicno-refined-sugar","status":"publish","type":"post","link":"https:\/\/flavorguide.delicedcook.com\/?p=1340","title":{"rendered":"Sweet Heat Honey Pickled Garlic!No refined sugar"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Ingredients<br \/>\n2 cups whole peeled garlic cloves<br \/>\n1 cup apple cider vinegar<br \/>\n1 cup water<br \/>\n1 3 to 1 2 cup raw honey<br \/>\n1 tablespoon sea salt<br \/>\n1 to 2 fresh red chili peppers thinly sliced<br \/>\n1 teaspoon crushed red pepper flakes<br \/>\nOptional 1 teaspoon mustard seeds<\/p>\n<p class=\"wp-block-paragraph\">Instructions<br \/>\nPack garlic cloves into a clean glass jar. Add sliced chili peppers, pepper flakes, and mustard seeds if using.<\/p>\n<p class=\"wp-block-paragraph\">In a saucepan combine vinegar water honey and salt. Warm gently until the honey dissolves fully. Do not boil.<\/p>\n<p class=\"wp-block-paragraph\">Pour the hot brine over the garlic making sure everything is fully submerged. Tap the jar gently to release air bubbles.<\/p>\n<p class=\"wp-block-paragraph\">Let cool then seal and refrigerate.<\/p>\n<p class=\"wp-block-paragraph\">Wait at least 7 days before eating. Flavor improves over 2 to 3 weeks.<\/p>\n<p class=\"wp-block-paragraph\">Storage<br \/>\nKeep refrigerated. This is a fridge pickle and not shelf stable.<\/p>\n<p class=\"wp-block-paragraph\">What you get<br \/>\nCrisp garlic<br \/>\nGolden honey vinegar brine<br \/>\nBalanced sweet heat<br \/>\nNo refined sugar<!--nextpage--><!--nextpage--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 cups whole peeled garlic cloves 1 cup apple cider vinegar 1 cup water 1 3 to 1 2&hellip;<\/p>\n","protected":false},"author":3,"featured_media":1341,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1340","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1340"}],"version-history":[{"count":1,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1340\/revisions"}],"predecessor-version":[{"id":1342,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1340\/revisions\/1342"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/media\/1341"}],"wp:attachment":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1340"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1340"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1340"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}