{"id":2511,"date":"2026-08-23T16:26:05","date_gmt":"2026-08-23T16:26:05","guid":{"rendered":"https:\/\/flavorguide.delicedcook.com\/?p=2511"},"modified":"2026-08-23T16:26:05","modified_gmt":"2026-08-23T16:26:05","slug":"i-didnt-believe-this-floor-trick-until-i-tried-it-now-ill-never-go-back-3","status":"publish","type":"post","link":"https:\/\/flavorguide.delicedcook.com\/?p=2511","title":{"rendered":"I Didn\u2019t Believe This Floor Trick Until I Tried It\u2026 Now I\u2019ll Never Go Back"},"content":{"rendered":"<p>Do you feel like your floors get dirty faster than you can clean them? Whether it\u2019s foot traffic, children, pets, or just everyday dust, keeping your floors clean can quickly become a nuisance. But what if we told you there\u2019s a simple, economical, and 100% homemade method that will keep your floors clean for up to a week? Without harsh chemicals and unnecessary expenses? We\u2019ll tell you all about it.<br \/>\nA homemade recipe for clean, shiny and pleasantly smelling floors<\/p>\n<p>This mixture is perfect for:<\/p>\n<p>Tiles<br \/>\nVinyl flooring<br \/>\nCeramics<br \/>\nPorcelain<br \/>\nLaminate or varnished floors ( by reducing the amount of bicarbonate )<br \/>\nTo avoid:<br \/>\nRaw untreated wood<br \/>\nNatural porous stone (e.g. marble)<br \/>\nBonus tip : For additional health benefits, add a few drops of essential oil (lavender, eucalyptus, or lemon), depending on your preference.<\/p>\n<p>Good practices to keep your floors clean longer:<\/p>\n<p>Lay carpets in the hallways<br \/>\nUse the doormat at the entrance<br \/>\nPlease remove your shoes at the entrance.<br \/>\nVacuum the corners every week<br \/>\nRepeat cleaning every 7 to 10 days<br \/>\nThere is no need to use expensive products or spend hours scrubbing to enjoy a clean, fresh and welcoming interior.<!--nextpage--><\/p>\n<p><!--nextpage--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Do you feel like your floors get dirty faster than you can clean them? Whether it\u2019s foot traffic, children, pets,&hellip;<\/p>\n","protected":false},"author":3,"featured_media":2512,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2511","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/2511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2511"}],"version-history":[{"count":1,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/2511\/revisions"}],"predecessor-version":[{"id":2513,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/2511\/revisions\/2513"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=\/wp\/v2\/media\/2512"}],"wp:attachment":[{"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/flavorguide.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}