Make sure the stove is turned off and completely cool before cleaning it. Use an appropriate kitchen degreaser and follow the product directions.
Don’t mix different cleaning chemicals in an attempt to make a stronger cleaner. Some combinations can release dangerous fumes.
After the counters and stove are clean, clean the sink.
Remove food particles, wash the basin, clean around the faucet, and rinse thoroughly.
A clean sink makes the entire kitchen feel noticeably fresher.
Then look at the floor.
Don’t start there.
The floor should generally be one of the last areas you clean because crumbs, food particles, and dust will continue falling while you’re working on the counters, dishes, and appliances.
First remove larger pieces of debris, then sweep or vacuum, and finally mop with a floor-safe cleaning solution.
Once everything is clean, open a window if possible and allow fresh air to circulate.
If there is a persistent unpleasant smell, look for the source rather than simply spraying air freshener. Check the garbage bin, sink drain, refrigerator, dishwasher, damp towels, and areas underneath appliances.